Cow-calf contact (CCC) farming systems, allowing dairy calves to stay with their mothers longer, are gaining momentum. One key question continues to challenge farmers and advisors alike: how does milking work if calves remain with their dams? A dedicated webinar on 7 May (13:00–14:30 CEST) organised by TransformDairyNet will bring together leading experts to explore this issue in depth, combining science with practical insights. Register here.
Milking in CCC systems: a practical challenge
The programme covers multiple angles. Sabine Ferneborg (Norwegian University of Life Sciences) will discuss how CCC systems can be integrated with robotic milking, while Katharina Zipp (University of Kassel) will examine how sensory stimuli – such as calf vocalisations or scent – affect the milking process.
From physiology to farm management
Rupert Bruckmaier (University of Bern) will focus on the physiology of milk ejection and how disruptions can impact milking efficiency. Meanwhile, Julia Rell (Centre for Dam-Calf Contact Rearing) will explore how management strategies, including the timing of suckling, influence milk yield, udder health and cow behaviour. The session, chaired by Kerstin Barth (Thünen Institute), will conclude with a live Q&A.
A European network driving innovation
On 20 May, the conversation continues at a broader level with the second EKIN meeting organised by TransformDairyNet, supported by the FVE as communication leader of the project. Held in Bucharest and streamed online, the event will showcase “Living Labs,” present Europe-wide survey results and highlight farmer experiences across Europe. Register here for online participation.
(photo ©Uberprutser/Wikimedia)